Growing arugula
Arugula is direct-sown from early spring and again in late summer, and is one of the best crops for autumn and under-cover winter harvests. In summer it bolts within weeks and turns fiercely hot.



Flea beetles are the main problem, peppering leaves with holes; mesh or a late-summer sowing after beetle peaks helps. As a brassica it counts toward rotation.



Arugula occupies little space and can be sown in gaps between slower crops or along bed edges; its shallow roots and low leaves rarely compete with neighbours. Left to flower, its white cross-shaped blooms are visited by hoverflies and small bees, so a few bolted plants are worth keeping at the end of a bed.
Edible parts and safety
Edible: leaves, flowers.

Pests and diseases
Common pests: flea beetles. Common diseases: downy mildew. These vary by region; a photograph is an example, not a diagnosis. See the pest and disease guides and your local extension service.

Timeline






Common problems
Companion overview






