Entire healthy mature mustard greens plant in a real garden bed, showing growth habit and scale.Primary identification image. 30–60 cm tall, 20–30 cm wide at maturity.

Mustard greens

Brassica juncea (L.) Czern.

Also called: Indian mustard, Leaf mustard

Family
Brassicaceae
Season
Cool-season annual
Best grown in
Portland, Oregon

Spicy, fast-growing greens for cool seasons, and a brassica used as a trap crop on farms.

Life cycle & growth stages

  1. 1. SeedSow 1 cm deep.
  2. 2. SeedlingEmerges in 4–7 days.
  3. 3. ThinningThin to 15–20 cm.
  4. 4. Harvest readyLeaves 15–20 cm.
  5. 5. HarvestPick outer leaves or cut whole.
  6. 6. BoltingYellow flowers attract beneficials if left.

Growth stages are ordered chronologically; timing varies with cultivar, temperature, light and care.

Planting calendar for Portland, Oregon

direct sow 4 weeks before to 2 weeks after last frost; 30–45 days to maturity from sowing. Windows are derived from the region's average frost dates (last Apr 5, first Nov 5) and are estimates until you confirm your own dates in the calendar.

Mustard greensBrassica juncea
Text version of the planting timeline
PlantStart indoorsDirect sowAutumn sowTransplantTendHarvest
Mustard greens—Mar 8–Apr 19 (estimate); Apr 19–Sep 22 (estimate)Sep 10–Oct 8 (estimate)——Apr 7–Nov 27 (estimate)
  • Direct sow: Mar 8 – Apr 19
  • Harvest: Apr 7 – Nov 27
  • Succession sow: Apr 19 – Sep 22
  • Autumn sowing: Sep 10 – Oct 8

Spacing & support

In-row 15–20 cm; rows 30–45 cm. Planner footprint: 1 cell of 30 cm, 4 plants per cell.

Side-profile diagram of mature mustard greens: canopy 30–60 cm tall, 20–30 cm wide, shallow root zone, support and harvest-access envelope.

Soil & water

Soil
Fertile loam
pH
6–7
Fertility
moderate
Water
Keep moist to slow bolting.
Frost
hardy; tolerates frost

Support & training

No support structure needed.

Mustard greens mid-season before harvest, showing branching, vining, rosette or upright habit and space occupied.

Harvest signs

  • Leaves 15–20 cm
  • Before flower stems form
Mustard greens at harvest readiness, showing the visual cues: leaves 15–20 cm; before flower stems form.

Common problems

Pests: flea beetles, aphids, cabbage white caterpillars

Diseases: clubroot, white rust

Appearance alone is not a diagnosis; confirm with a regional extension guide.

Side-by-side: healthy mustard greens leaf or fruit and an example of clubroot.

Container growing

  • Minimum 5 L (15 cm deep)
  • Use quality potting mix and water more frequently
Mature mustard greens in a correctly sized container (5 L or more) with drainage visible.

Companion overview

2 reviewed relationship records (evidence: low).

Supported or conditional

Cabbage

Avoid or separate

None with evidence

1 popular pairing reviewed with no verified relationship.

Full companion profile

Crop rotation

Avoid planting mustard greens or other cabbage family crops in the same spot for 3 years. Rotation is about previous seasons, not about live neighbours.

Year 1Year 2Year 3BrassicaceaeOther familyOther familyback after 3+ years

Shared risks in Brassicaceae: clubroot, cabbage root fly, cabbage white caterpillars.

Crop rotation hub

Sources, reviewer & update

Sources

Reviewer: Garden Planner editorial team (pending independent horticultural review)

Last reviewed: August 15, 2026 · version 1

Found an error or have feedback? Let us know.

Growing mustard greens

Mustard greens are ready in 30–45 days and tolerate light frost; heat makes them bolt and turn harsh. Sow every few weeks in spring and again from late summer.

Mustard greens seed beside a ruler or coin for scale.
Mustard greens seedling at cotyledon and first-true-leaf stage, in soil, distinguishable from common weeds.
Mustard greens mid-season before harvest, showing branching, vining, rosette or upright habit and space occupied.

On farms, mustard is sometimes planted as a trap crop for cabbage pests because it is more attractive to several of them than cabbage; in a small garden it is more likely to simply host the same flea beetles and caterpillars unless the trap rows are managed.

Two or more mature mustard greens plants with a tape measure showing in-row spacing (15–20 cm).
Mustard greens flower detail or bolting stage.
Immature leaves of mustard greens developing on the plant.

Edible parts and safety

Edible: leaves, seeds.

Hands or tool harvesting mustard greens correctly (cut, pull, twist or pick) without damaging the plant.

Pests and diseases

Common pests: flea beetles, aphids, cabbage white caterpillars. Common diseases: clubroot, white rust. These vary by region; a photograph is an example, not a diagnosis. See the pest and disease guides and your local extension service.

flea beetles on mustard greens, with a wider damage-context view.

Timeline

Season timeline for mustard greens: sowing, transplanting, flowering, harvest and bed occupancy aligned to frost dates.Text alternative: Direct sow Mar 8–Apr 19; Harvest Apr 7–Nov 27; Succession sow Apr 19–Sep 22; Autumn sowing Sep 10–Oct 8.

Related plants

See also: Brassicaceae family page · crop rotation · regional calendar · guides

Our Methodology & Sources

We synthesize peer-reviewed research, university extension publications, and trusted horticulture resources. Our evidence levels help you understand how strong the science is behind the guidance.

Evidence tiers

Supported evidenceConsistent results from multiple robust studies
Traditional claimHistorical use reported, limited scientific support
Context dependentMixed or variable results across conditions
No verified relationshipNo reliable evidence identified

Primary source types

  • Peer-reviewed journal articles
  • University extension publications
  • Government & research institute reports
  • Systematic reviews & meta-analyses

Last updated

August 24, 2026

Learn more about our approach